INGREDIENTS
- 1/2 oz. Barico Pineapple Purée
- 1/2 oz. Barico Vanilla Syrup
- 1 oz. fresh lime juice
- Fill with:
- 6 oz. club soda
Glass: Tall/Pint
Glass Size: 16 oz.
Garnish: mint sprig, pineapple
INSTRUCTIONS
- Fill serving glass full of ice.
- Pour mixture into mixing tin and back into serving glass to mix.
- Add garnish and serve.
- Pour ingredients into serving glass in order listed.